The European Food Safety Authority (EFSA) published the following opinions concerning novel food evaluations:
- Safety of whey basic protein isolate for extended uses in foods for special medical purposes and food supplements for infants pursuant to Regulation (EU) 2015/2283
[EFSA Journal 2019;17(4):5659] - Safety of betaine as a novel food pursuant to Regulation (EU) 2015/2283
[EFSA Journal 2019;17(4):5658]
